So here's the recipe, enjoy!
Gluten, Dairy and Egg Free Granola Bars
3 cups of rolled oats*
1/2 cup gluten free flour
1 cup ground flax seed
1/2 tsp cinnamon
1/2 cup of honey (may need 1/4 cup more if it does not blend evenly)
3 to 6 tbsp of almond milk
Here you can add nuts, coconut, sesame or sunflower seeds and dark chocolate chips.
Spread onto a greased or parchment covered cookies sheet and pressed down into pan. Bake at 350 degrees for 20-30 mins until the edges start to get brown. Let cool completely and cut into long rectangles or squares.
*make sure they are certified gluten free
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